Spring has finally made it's way to Indiana - and decided to stay once and for all, it seems! I spent every waking hour this past (gorgeous) weekend outside, cleaning up our front porch, backyard, and around the garage, pulling weeds, potting plants, and taking note of the many outdoor projects that ...
Whole Wheat Banana + Oat Muffins
Most mornings, I’m in no state to spend time making anything other than a bowl of cereal or piece of toast for breakfast. I’m typically spilling my coffee, forgetting my keys, and tripping over Rosie as I rush out of the door for work during the week, or, on the weekends, am too excited to get ...
Can’t Stop Listening: “Cleopatra” by The Lumineers
I’ve been so caught up in Podcast Land lately that I haven’t really obsessively listened to any new music in months. All of that changed this week, though, when I decided to give Cleopatra, the new album from The Lumineers, a go. I can’t get it out of my head, y’all! It’s so addicting. ...
Magic Hour
I fell in love with our house the minute we stepped foot in it for a tour because of how bright all of the rooms were - especially the living room. ...
Wanderlust: North Carolina
Exactly one month from now, we’ll be hitting the road for North Carolina to attend my brother’s graduation from Duke University! ...
Tomato + Avocado Grilled Cheese
Each spring, as temperatures start to rise and the sun begins hanging around a little longer, I notice a major shift in my diet and cravings. I still love warm and hearty comfort foods, sure, but what I really get all sorts of excited for is lighter fare – salads and sandwiches, seasonal soups and ...
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