Happy Pi Day, friends! The one day a year when it's totally acceptable to eat approximately 3.14 pieces of delicious pie, right? ...
For the Love of Cake: Some of Our Favorite Tried + True Recipes
Give me the option between choosing something savory and something sweet, and I’ll pick the something sweet almost every time. And if I had my way, that something sweet would almost always be cake. Cake has always held a special place in my heart, and likely always will. ...
Cookie Exchange + Craft Night
Christmas is right around the corner and to kick things off, my (practically) mother and sisters-in-law and nieces got together last night for a cookie exchange and craft night. ...
Spiced Vanilla Chai Layer Cake
I love baking up new treats any time of year, but there’s something extra special about getting creative in the kitchen in the wintertime. The way the oven warms the home, the way the scents of sweet treats fill the air, and, of course, the getting to finally enjoy the resulting pastries. ...
Spiced Pear Hand Pies
We were at my parents' place a couple of weeks ago, and as we were leaving, my dad pointed out the pear trees in the front yard, commenting that he hadn't gotten around to picking them up and hated seeing them go to waste. I realized in that moment that I'd never tried making anything with pears ...
Freshly Picked: 10 Ways to Use Apples
One of my favorite memories from Michigan is having had the opportunity to share our first visit to an apple orchard together. I’ll never forget the crisp air smelling purely of apples and fall. Getting there early enough in the morning to catch golden sun rays coming through the branches as we ...