Zucchini bread is a summer staple here in the heartland of America, but have you thought to use zucchini in your baked donut recipes? I hadn't, until recently, that is. And now I'm here to offer some sound advice: run, don't walk, to your garden, pick a fresh zucchini, and have this recipe at the ...
Chocolate + Guinness Baked Donuts
I often feel like luck is on my side when I find more marshmallows than expected in my bowl of Lucky Charms, but if I'm being honest, I feel even luckier when I come across a little Guinness in my morning donut. ...
Vegan Pumpkin + Banana Muffins
We all have our kitchen staples. A food or an ingredient that we're almost always sure to have on hand and that we can use to whip something up on a whim, am I right? For me, those staples are bananas and canned pumpkin. ...
Spiced Chai Doughnuts
A crisp chill is lingering in the air, the leaves are beginning to turn and fall to the ground, and we've had a few gloomy, rainy autumn days this week. Nothing makes us crave a hot cup of tea and a warm, freshly baked sweet just pulled from the oven more. ...
Baked Carrot Cake Donuts
Sometimes I miss waking up on Easter Sundays all giddy, knowing that the Easter Bunny had hopped his way on through our home and hidden a basket for me and one for my little brother somewhere inside the house, and a few candy and coin-filled eggs in the backyard. ...
Banoffee Pie
Happy Pi Day to all of you math (and pie) lovers out there! I’m not a huge fan of numbers and equations, but I AM a huge fan of pie. And I suppose when making pie, most of the time, you have to practice your fractions and conversions and measurements and such, and so I suppose you could say I’m okay ...